triangular crisp pastries stuffed with potatoes, green peas & spices

triangular crisp pastries stuffed with minced lamb, green peas & spices

mashed potato stuffed with grilled shallots,mustard seeds, nuts, coriander & green chilies battered in a chickpea flour lightly fried until golden brown

lentil dumpligs stuffed with coriander, mirch(jalapeno) raisins & nuts in tempered homemade yogurt

potato patties stuffed with thinly sliced vegetables & lentils or minced soya bean sauteed with cumin, turmeric spices & cilantro then lightly grilled

potatoes & onions topped with yogurt, green chutney & tamarind sauce on a bed of crisp home made wafers topped with sev

topped with shredded coconut, mustard seeds, curry leaves & chile(made out of semolina) (sooji)

a mizture of puffed rice, chickpea flour thins(sev), diced potato, tomatoes, onions, voriander, mixed with sweet & sour tamarind sauce

traditional mumbai dhaba style, mashed potatoes, cauliflower, peas, tomatoes, onions & bell peppers topped with coriander seasoned & served with buttered bread

traditional sindhi style poori bhaji made with steamed potatoes sauteed to perfection with cumin, tomatoes & spices(served dry)

vegetable samosa or vegetable cutlet(tikki) topped with chickpeas sauteed to perfection with spices also topped with yogurt, tamarind & green chutney, cilantro and then sev

lentil dumpling stuffed with coriander, mirch(jalapeno) raisins& nuts in tempered homemade yogurt topped with potatoes, chickpea, sauces & papdi

chiken finger, lamb samosa, chicken tikka &shrimp

assorted fritters made out of chickpea flour includes, onion bhajia, jalapeno fritters, samosa & vegetable cutlet

jalapeno poppers with cheese lightly fried then battered served with sauces

made with chana dal, onions, chillies & spices

made with chana dal, onions, chillies & spices

assorted vegetable fitters